The study "The Caribbean in the European Union - Community of Latin American and Caribbean States Partnership" , together with the publication "Food Security in the European Union, Latin America and the Caribbean: The Cases of Cuba and Spain" will be launched on the 15th February , in the Hispano-American Cultural Centre (Centro Cultural Hispano-Americano) in Havana (Cuba), at 14:30 pm.
The first publication analyses the question of how the participation of the Caribbean in CELAC could be strengthened in order to boost CELAC and the Bi-regional Strategic Partnership. As the Caribbean relates to the EU in the African, Caribbean and Pacific (ACP) group, it also examines the ACP-EU relationship vis-à-vis the Caribbean’s engagement in CELAC and the Bi-regional Strategic Partnership. For more information on the study, please click here
It will be presented by one of its co-authors, Dr. Jacqueline Laguardia Martínez, from the Institute of International Relations, UWI, St. Augustine (Trinidad & Tobago)
“Food Security in the European Union, Latin America and the Caribbean: The Cases of Cuba and Spain” is an investigation into the impact of agricultural policies on food and nutrition security as well as on the food sovereignty of Latin America and the Caribbean (LAC) and the European Union (EU) in the 2007-2015 period. You can find more information here.
It will be presented by one of its co-authors, Dr. Jourdy James Heredia, from the Centre for Research on the World Economy (Centro de Investigaciones de la Economía Mundial –CIEM-) (Cuba)
This event has been supported by the Delegation of the European Union to Cuba.